Industrial Food Sterilization & Drying Oven | High-Efficiency Thermal Processing

A complete production line includes: stainless steel feeding conveyor, pre-heating zone, multi-stage hot air drying & sterilization chamber, cooling section, control panel with data logging, and discharge conveyor.

This industrial-grade oven is designed for simultaneous drying and sterilization of various foods. It utilizes precisely controlled high-temperature hot air to reduce moisture content and eliminate pathogens, ensuring food safety and extending shelf life while preserving product quality.

Ideal for drying and sterilizing fruits, vegetables, herbs, meat jerky, and ready-to-eat meals.

We offer fully customizable solutions. The heating method, conveyor length/width, and zoning (multiple temperature stages) can be tailored to your specific product and output requirements.

• Constructed with food-grade stainless steel (SS304) for easy cleaning and corrosion resistance
• Uniform hot air circulation for consistent results
• Energy-efficient design with heat recovery options
• Complies with food safety standards (e.g., HACCP, ISO 22000)

We provide installation & commissioning, operational training, and a 12-month warranty. 24/7 technical support is available.

The machine is packed in a weather-proof wooden case for safe sea or air freight. All parts are clearly marked for easy reassembly.