UV-C Sterilization Tunnel for Transparent Food Packaging & Dried Fruit - Conveyorized Inline System

Product Details:

Place of Origin: China
Brand Name: OSMANUV
Certification: ISO9001
Model Number: OSM-UVC20-500A

Payment & Shipping Terms:

Minimum Order Quantity: 1 Set
Price: Negotiation
Packaging Details: Wooden Box
Delivery Time: 30~45 Days
Payment Terms: T/T
Supply Ability: Negotiation
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Detail Information

Uv Lamp Power: Up To 300 Watts Per Inch Warranty: 1 Year
Feature: Energy Saving Power Source: Electric
Automatic Grade: Automatic Powerconsumption: 100W
Powersupply: 220V/50Hz Drying Way: Ultraviolet - Curable
Highlight:

UV-C sterilization tunnel for food packaging

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inline UV-C conveyorized sterilization system

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UV irradiation machine for dried fruit

Product Description

UV-C Sterilization Tunnel for Transparent Food Packaging & Dried Fruit - Conveyorized Inline System
Production Line Composition

This system integrates an infeed conveyor, a stainless-steel sterilization tunnel housing high-intensity UV-C lamps, a powered outfeed conveyor, and a central control panel.

Product Description

This UV-C sterilization tunnel is engineered for continuous, high-throughput disinfection of transparent food packaging (such as plastic films, trays, and clamshells) and the surface of dried fruits. It effectively eliminates up to 99.9% of surface microorganisms, extending product shelf life without chemicals or heat.

Technical Parameters
ParameterSpecification
ModelUVT-FP Series
Sterilization MethodUV-C Germicidal Lamps (254nm)
Tunnel Length2m, 3m, 5m (Customizable)
Conveyor Belt Width400mm, 600mm, 800mm (Customizable)
UV Lamp Configuration8-24 Lamps (Configuration is Customizable)
Control SystemPLC with HMI
Power Supply380V / 50Hz / 3 Phase (Customizable)
Throughput CapacityCustomizable based on conveyor speed
Applications
  • Sterilization of pre-formed PET, PP, and APET trays
  • Surface treatment of dried fruits, nuts, and spices
  • Final packaging disinfection before sealing
Customization

This UV tunnel is highly customizable. We can adjust the tunnel length, lamp power, and conveyor specifications to achieve your specific log reduction target and fit your production line layout.

Features
  • Inline Efficiency: Enables continuous, non-stop production
  • Chemical-Free Process: No residues, safe for food contact surfaces
  • Robust Construction: Made with food-grade stainless steel (SUS304)
  • Safety Interlocks: Automatic shut-off when the tunnel is opened
Support and Services

We provide installation guidance, operator training, and a readily available supply of spare parts (e.g., UV lamps).

Packing and Shipping

The equipment is disassembled into modules for easy installation. All components are securely crated in weather-proof wooden boxes.

Frequently Asked Questions
Q: What is the sterilization efficacy on dried fruit?
A: It can achieve a >99.9% reduction of common bacteria and molds. The exact efficacy is customizable and depends on the UV dose (exposure time and intensity).
Q: Can it handle different product heights?
A: Yes, the tunnel's internal clearance can be customized during the ordering process.
Q: Is it safe for all plastic packaging?
A: UV-C is safe for most food-grade plastics. We recommend testing for your specific material, as prolonged exposure can embrittle some polymers.
Food-Safe UV Treatment Chamber for Extending Shelf Life - For Packaging & Dried Foods
Production Line Composition

A standalone, stainless-steel chamber with a motorized turntable, multiple UV-C lamps arranged for optimal exposure, an integrated control system with a digital timer, and a cooling fan.

Product Description

This food-safe UV treatment chamber is designed for batch processing, offering a gentle yet highly effective method to extend the shelf life of both sealed transparent packaging and loose dried fruits. Its turntable ensures all surfaces receive uniform UV exposure, guaranteeing consistent results without compromising product quality.

Technical Parameters
ParameterSpecification
ModelUVC-SL Series
Chamber TypeBatch Processing with Turntable
Chamber Capacity150L, 300L, 500L (Customizable)
UV Lamp Configuration4-12 Lamps (Customizable)
Timer Range1 second to 999 minutes
Control SystemDigital Timer & Push-Button Start
Power Supply220V / 50-60Hz
Internal MaterialStainless Steel 304
Applications
  • Shelf-life extension for packaged baked goods, snacks, and cheeses
  • Final decontamination step for packaged dried fruits and herbs
  • Laboratory testing and small-batch production
Customization

This chamber is highly customizable. We can tailor the internal volume, the number and power of UV lamps, and even integrate specific racking systems for your product types.

Features
  • Uniform Exposure: Motorized turntable ensures 360-degree coverage, eliminating shadows
  • Gentle on Products: Cold process, ideal for heat-sensitive items
  • User-Friendly Operation: Simple "set-and-forget" controls
  • Easy to Clean: Smooth, stainless-steel interior with no hard-to-reach areas
  • Ozone-Free Lamps: Available upon request
Support and Services

We provide detailed operation manuals, video guidance, and responsive remote technical support.

Packing and Shipping

The chamber is shipped as a single, fully assembled unit, securely packed with foam and a wooden crate.

Frequently Asked Questions
Q: How does this help extend shelf life?
A: By significantly reducing the microbial load (yeast, mold, bacteria) on the packaging surface and the product itself, it delays spoilage.
Q: Can we use this for loose, granular dried fruit?
A: Yes, for best results, spread the product in a thin layer on trays. The turntable ensures even treatment.
Q: What is the typical cycle time?
A: Cycle time is customizable via the timer and depends on the required dose, typically ranging from 30 seconds to 5 minutes.

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